The 2021 Chablis Village comes from 46-hectares of vines and was cropped at 20hl/ha, the vines converted to organic two years ago and due for certification next year. It has a steely nose at first, opening nicely with hints of honeysuckle and wild peaches. The palate is well balanced with a fine thread of acidity, taut and focused, plenty of energy here with an added touch of spice that enlivens the finish. No doubt this will represent great value-for-money.

An expressive Chablis marked by gooseberry, flint, stone and lemon aromas and flavors, with an accent of fresh herbs or spring meadow adding a green element. Tangy and long. Drink now through 2028. 5,000 cases imported.