Produced out of 100% Pinot Grigio grapes this Grey Burgundy from Verona reveals its class in shining yellow with copper red rays and a complex spectrum of flavours. A light taste of apple leads to fresh and fruity flavours of lime, peach and lychee. Moreover the palatine is covered with a mineral nuance and a whiff of honey. The Pinot Grigio fascinates with fine acidity, delicious intensity and rich body. Suits best for shortly fried fish, lobster, poultry, young venison or goat cheese.